Chinese Food
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Braised goose feet with Abalone
A brother abalone clasps with a smooth and soft taste. The delicate goose ball can absorb the essence of abalone. The soft entrance will melt slowly in the mouth. This five star hotel grade can also fix itself.
Jiangxi dialect e Jiang
I have nothing to do to make snacks
Jujube and goose egg cake
The goose egg has high protein and nutritional value. It is especially suitable for the elderly and children pregnant women. The pregnant women can eat the goose egg which can be detoxified and boiled. Although it can keep the goose egg nutritio... ...
Swan puff
It not only has a beautiful and amazing shape, but also has a crispy taste with delicate and mellow cream. One bite at a time. It's really enjoyable.
Pan fried foie gras
Children like eating. The quality of the products outside is not guaranteed. Since I am familiar with the ingredients, I will organize a group purchase of the best ingredients for my children. Influence the mother's taste of the mother to her ch... ...
Braised goose
A real Cantonese food. It's simple and delicious. It's only made with the simplest ingredients and the most basic cooking methods
Steamed goose with sauce
Sauce meat, sauce duck and sauce goose are the sauce products that must be made every winter. They are fresh, fragrant, crispy and tender. They have strong sauce flavor and yellow and black color. Sauce goose is more delicious. The meat is thick... ...
Stewed tofu with salted goose
Salty goose is really fragrant. It's delicious. It's also good to put radish or fresh bamboo shoots. Every winter, I have to buy many salty geese at home. Before the new year, I have to prepare a little more. Because I don't know why. After the ... ...
Swan powder with pepper and garlic in black bean sauce
【616】 two point two eight This is the story of a smirk fried black bean sauce on the seventh day of the Lunar New Year That's good
Braised Swan with pepper and black bean sauce
【619】 Three point three This is the story of a man who is confused and afraid of fainting Who am I? Where am I? What am I going to say
Spring on fire, constipation, acne. Add this to the complementary food. It will work immediately.
Millet egg cake refers to the age of - 11m + millet if a layer of constant porridge is given to the baby, it will surely be greasy for a long time. Today, I use millet as the main ingredient. With pumpkin and eggs, I make a soft cake. It's also ... ...
Swans in the water
Early spring February, by the Junken lake. Swan stream. Dancing. Graceful
Jiaomi congee, a good medicine for children's diarrhea
Tongbao has been defecating badly for 7 months. In recent days, it is more serious. The hospital has inflammation. After using anti-inflammatory drugs, green water stool appears. No improvement in 2 days. After drinking Jiaomi porridge at noon t... ...
Fried goose egg with green pepper
My aunt's family keeps chickens and geese. I brought some eggs and eggs for the children a few days ago. They are big. One at a time is enough. So we have a lot more. Ha ha. Today we make a goose egg with green pepper. It tastes good.
Simple method of goose feet in Abalone Sauce
Make your own dishes - Yaya's mother likes to eat goose feet. The price of goose feet in the restaurant is too expensive to eat. I bought two Jin of fresh goose feet online. I tried to make them. The taste was amazing. I have to record it.
Stir fried goose egg with garlic
There are a group of ducks passing downstream of the bridge in front of the gate. Come and count them. 24678. Gaga. It's so many. How many ducks can you count Wrong. Today's main character is goose egg. Today's goose is a large goose raised in t... ...
Sour plum goose
I've been trying to get this dish. It's ready now.
